Easy Healthy Lentil Burgers Easy healthy lentil burgers. Crispy on the outside, hearty on the inside, and packed with plant protein + fiber. Made with simple pantry ingredients and perfect for quick lunches, meal prep, or easy weeknight dinners. Protein-packed, budget friendly, and easy to make. Ingredients:• 1½ cups cooked lentils (drained well)• ½ cup [...]
When it’s technically spring on the calendar but still chilly enough to need a sweater, this Lemon, Asparagus, and White Bean Soup is the perfect meal. It bridges the seasons by using bright, fresh spring produce while keeping you warm and cozy. Best of all? It comes together in one pot in under 30 minutes, [...]
Here’s a delicious winter salad that’s hearty, seasonal, and full of flavour. Packed with colourful roasted vegetables, bright citrus, and nourishing greens, this dish brings together everything we love about cold-weather cooking. It’s nutrient-dense, comforting without being heavy, and perfectly balanced with sweet, earthy, and tangy notes. This Roasted Winter Vegetable & Citrus Salad makes [...]
Perfect! Here’s how to make roasted pumpkin seeds with the shells on — straight from your fresh pumpkin 🎃 Crispy, salty, and totally snackable! Ingredients Seeds scooped from 1 medium pumpkin 1–2 tbsp olive oil (or melted butter/coconut oil) ½–1 tsp sea salt Optional seasonings: Garlic powder Smoked paprika Cinnamon + sugar (for a sweet [...]
Here’s an easy, healthy fall soup that’s cozy, quick, and full of flavour Serves: 4 | Prep: 10 min | Cook: 25 min Ingredients 1 medium butternut squash, peeled and cubed (about 4 cups) 1 apple (Honeycrisp or Gala), peeled and chopped 1 small onion, chopped 2 cloves garlic, minced 1 tbsp olive oil 3 cups low-sodium vegetable broth [...]
🥦This Healthy Veggie Pot Pie is comfort food made lighter—loaded with colourful vegetables in a creamy herb sauce and topped with crisp, golden phyllo for a cozy, wholesome meal. Healthy Veggie Pot Pie Ingredients 2 tsp olive oil 1 onion + 2 garlic cloves, chopped 2 carrots + 2 celery stalks, diced 1 cup mushrooms, [...]
Whether it’s tossed into creamy pastas, grilled to perfection, or bundled up for a crowd-pleasing appetizer, asparagus is a seasonal favourite. But when we want a side dish that feels a little more elevated, this cheesy baked asparagus is a go-to. Loaded with garlic, a splash of cream, and a generous layer of melty cheese, [...]
This easy cherry tomato pasta recipe is the ultimate spring dinner—fresh, garlicky, and perfect with crusty bread. Ready in minutes for a light, flavourful meal! Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Serves 4 to 6 Ingredients 12 ounces pasta (if you want gf -> chickpea, lentil or kale) ⅓ cup extra-virgin olive oil, plus more for drizzling 3 garlic [...]
Fresh, Flavourful & Perfect for Spring. This Quinoa Salad with Asparagus, Goat Cheese, and Black Olives is a vibrant, nutrient-packed dish that’s as satisfying as it is simple. Tossed with a tangy homemade vinaigrette and loaded with fresh herbs, it’s perfect as a light lunch, a side dish, or a centerpiece at your next picnic [...]
This Creamy Tortellini Vegetable Soup is a cozy, weeknight favourite—quick to make, full of veggies, and loaded with cheesy tortellini. The rich, basil-garlic broth is comforting without being too heavy. Just add crusty bread and a salad for an easy, satisfying meal the whole family will love. Ingredients 2 tablespoons extra-virgin olive oil 1 large carrot, peeled and chopped (1 cup) [...]
