Prep Time 10 minutes Total Time 10 minutes Servings 8 servings

Ingredients

  • 8 ounces cream cheese
  • 4 ounces smoked salmon
  • 2 tablespoons red onion
  • 2 tablespoons capers
  • 1/4 cup bagel seasonings
Instructions
  1. Combine all of the ingredients, except the bagel seasoning, in a medium bowl and mix well to combine.
  2. Roll into 8 equal sized balls then roll in the bagel seasonings.
  3. Store in an airtight container in the refrigerator for up to one week.

Recipe Notes

If you don’t have store bought bagel seasonings you can make your own by using a couple teaspoons each of sea salt, dried minced onion and garlic, white and black sesame seeds and poppy seeds. https://www.sugarfreemom.com/