Greek yogurt gets studded with fresh strawberries and chocolate chips then frozen so you can break it into chunks just like chocolate bark (but healthier!). This colourful snack is perfect for kids and adults alike.

Ingredients

  • 3 cups whole-milk plain Greek yogurt or coconut yogurt to make it dairy free 
  • ¼ cup monk fruit or honey
  • 1 teaspoon vanilla extract
  • 1 ½ cups sliced strawberries or berries of your choice
  • ¼ cup mini dark chocolate chips
Strawberry-Chocolate Greek Yogurt Bark

Instructions

  1. Line a large rimmed baking sheet with parchment paper.

  2. Stir yogurt, monk fruit (or honey) and vanilla in a medium bowl. Spread on the prepared baking sheet into a 10-by-15-inch rectangle. Scatter the strawberries on top and sprinkle with chocolate chips.

  3. Freeze until very firm, at least 3 hours. To serve, cut or break into 32 pieces.