This honey garlic shrimp is one of the most popular recipes on this website because it’s not only lip-smacking delicious, it’s a very quick and easy dinner recipe. Ready in 20 minutes, this healthy dinner will join your regular dinner rotation. Serve with brown rice and vegetables, grill on skewers, or serve over salad.
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Ingredients
- 1/3 cup honey
- 1/4 cup soy sauce (or tamari sauce)
- 1 tablespoon minced garlic
- 1 teaspoon minced fresh ginger
- 1 lb medium cooked shrimp peeled
- 2 teaspoons olive oil
- chopped green onion for garnish
Ingredients
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Recipe Notes
Shrimp: You can remove the tail or leave it on. Whatever’s easiest!. Thaw before marinading and cooking. If using frozen cooked shrimp, thaw, marinate, and cook as directed. You’ll really just be heating the shrimp up in the sauce.
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