A creamy, flavorful summer dip. Perfect for an afternoon picnic or barbecue.Avocado Feta Dip - - avocado – diced and removed from peel, feta cheese, lemon – juiced, or 3 scallions – roughly chopped, large handful of parsley, twists of black pepper (from a pepper mill), , Add avocado, feta cheese, juice of one lemon, [...]
"This hummus can be made 1 day ahead. Keep it refrigerated, and bring to room temperature before serving. Tahini is a paste made from sesame seeds and can be found in many grocery stores."Easy Roasted Red Pepper Hummus - - garlic (minced), chickpeas (drained), Tahini, lemon juice, roasted red pepper, dried basil, green onions ((optional)), [...]
These are a win for the family and a great alternative at the holiday appetizer table! You can eat 6 per serving for only around 200 calories, and gluten free as well. You could use regular flour if gluten is not an issue for you. Enjoy!!Easy Gluten Free Cheddar Cauliflower Florets Apps - - cauliflower [...]
Santorini is one of the world’s most popular holiday destinations- with its gorgeous sunset, breathtaking backdrop of the Aegean waters and white washed houses and churches. What we also love about this beautiful island is the great local food and wine it has to offer. One of the most loved mezedakia (appetiser) that originated in [...]
Grilled Stuffed Portobello Mushroom Caps - Serve this warm appetizer dish during BBQ season, or anytime you feel like grilling. Portobellos with tomatoes, green onions and a creamy herb & garlic filling are delicious as is or served over mixed greens. - olive oli, garlic herb cream cheese, Parmesan cheese, milk, cherry tomatoes (quartered ), [...]
