Couscous Salad with Arugula, Artichokes & Pistachios
Precooked couscous makes this dish come together in no time. And you can make it in the same bowl you serve it in, minimizing cleanup! Ingredients 1 tablespoon lemon juice 1 tablespoon extra-virgin olive oil ¾ cup cooked couscous 1 ½ cups packed baby arugula ¼ cup packed small fresh mint leaves 2 tablespoons thinly sliced fresh basil 1 canned whole artichoke heart (or 4 quarters), rinsed [...]
