GLUTEN FREE CHOCOLATE CHUNK COOKIES

We’re really going back to basics with this Chewy Chocolate Chip Cookies recipe, but everyone needs a really good cookie recipe in their baking repertoire and this one is mine. Because sometimes you just need a really good chocolate chip cookie. There’s just something about that crispy exterior and that soft, melt-in-your-mouth interior with melted [...]

By |2019-03-01T13:50:10-05:00February 28th, 2019|0 Comments

Valentine KETO COCONUT RASPBERRY CUPCAKES

These cupcakes were a huge hit with my family. I have to admit the frosting was my favourite part. I used a little bit of it to dip my raspberries in.Valentine KETO COCONUT RASPBERRY CUPCAKES - - For the Cake: coconut flour, almond milk (unsweetened), eggs, baking powder, vanilla extract, salt, erythritol, liquid Stevia, For [...]

By |2019-02-14T13:06:38-05:00February 14th, 2019|0 Comments

Slow-Cooker Honey-Orange Chicken Drumsticks

This slow-cooker chicken recipe makes a perfect alternative to standard tomato-based barbecued chicken. Both kids and adults will devour these drumsticks, doused in a honey-sweetened sauce spiked with orange, ginger and garlic.Slow-Cooker Honey-Orange Chicken Drumsticks - - honey, orange zest, orange juice, soy sauce, ginger (fresh, minced), rice vinegar, red pepper (crushed), drumsticks ((3- 3 [...]

By |2019-02-11T23:51:13-05:00February 11th, 2019|0 Comments

Slow-Cooker Chicken Enchilada Dip (Gluten Free)

A quick fresh-made blender enchilada sauce makes all the difference in this slow-cooker recipe for Mexican cheese dip. Serve it straight from the crock pot, with tortilla chips, to keep it warm and gooey. You can make this up to one day ahead and reheat when you are ready to serve .Slow-Cooker Chicken Enchilada Dip [...]

By |2019-01-31T18:50:28-05:00January 31st, 2019|0 Comments

Cauliflower English Muffins

These savory, low-carb (and gluten-free) English muffins use riced cauliflower in place of flour, with a little cheese and egg as a binder to make a grain-free breakfast bread. Try topping them with smashed avocado, or use them to create a yummy breakfast sandwich. - - , cauliflower florets ((about 1 pound)), sharp cheddar cheese [...]

By |2019-01-26T19:39:20-05:00January 26th, 2019|2 Comments
Go to Top